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The Art of Persian Cooking

The Art of Persian Cooking
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This collection features such traditional Persian dishes as Abgushte Adas ! (Lentil soup), Mosamme Khoreshe ! (Eggplant Stew), Lamb Kebab, Cucumber Borani ! (Special Cucumber Salad), Sugar Halva and Gol Moraba ! (Flower Preserves).


Product ID: 101038     ISBN-13: 9780781802413     ISBN-10: 0781802415
Category: Cooking/Eating
Supporting language: English
Platforms/media types: Printed Matter
190 pages