The Art of Persian Cooking

The Art of Persian Cooking
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This collection features such traditional Persian dishes as Abgushte Adas ! (Lentil soup), Mosamme Khoreshe ! (Eggplant Stew), Lamb Kebab, Cucumber Borani ! (Special Cucumber Salad), Sugar Halva and Gol Moraba ! (Flower Preserves).

Product ID: 101038 ISBN-13: 9780781802413 ISBN-10: 0781802415

Category: Cooking/Eating

Supporting language: English

Platforms/media types: Printed Matter

190 pages