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Lee Wade's Korean Cookery

Lee Wade's Korean Cookery
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This book describes 55 popular Korean recipes with concise and easy-to-follow instructions. It includes meats, fish, soups, vegetable salads and desserts. Every recipe in this book has been thoroughly tested to make sure it can be prepared with ease and confidence by cooks who are unfamiliar with Korean ingredients and cooking techniques. Step-by-step preparations are illustrated in full color. Written by J. Rutt.

Product ID: 104469     ISBN-10: 0930878450
Category: Cooking/Eating
Supporting language: English
Applicable country: Korea (South)
Platforms/media types: Printed Matter
Specifications: 96pp. 15.5x23cm. 250 color photos. spiral binding, laminated cover.